On select Mondays, L.A. Weekly Art Editor Shana Nys Dambrot dives into the unique world that is the beautiful mind of the greatest artists of our time. Called “...
Plant-based eaters rejoice – celebrated vegan chef Tal Ronnen is expanding his acclaimed restaurant Crossroads Kitchen to locations in Las Vegas, NV and Calabas...
Howie Pyro, a New York and Los Angeles punk hero, died on Wednesday, May 4, 2022, at the age of 61. As a legend in the punk scene, his passing has triggered an ...
L.A. Weekly Arts Editor Shana Nys Dambrot tackles the mysterious world of NFTs and NFT art in her newest cover story The Future of NFTs is Female, Too. “Like it...
The long-awaited trial for the murder of Ermias “Nipsey Hussle” Asghedom is set to begin tomorrow, June 2, 2022 at a Los Angeles County Court. “The trial is exp...
Whether you’re planning a weekend getaway or a larger vacation to the golden coast, L.A. Weekly Culture Editor Lina Lecaro has a list you most definitely want t...
John Waters stays true to his delightfully twisted writing style in his newest novel, Liarmouth. Known for bawdy and biting words and turning phrases that are i...
When food and pop culture collide, the result is simply delicious! L.A. Weekly Food Editor Michele Stueven takes us on a timely tour of the iconic Top Gun House...
Phil Rosenthal is a man who knows, and loves, good food. It’s an exciting time for the self-described food, as his eponymous James Beard awarding-winning series...
L.A. Weekly Music Editor Brett Callwood covers the Circle Jerks’ hotly anticipated reunion tour and sits down with band co-founder Keith Morris for a chat about...
